Equipment Introduction:

Meat grinder is used by meat processing enterprises to process granular meat fillings with different specifications according to different process requirements in the production process. It is widely used in various sausage, ham sausage, lunch meat, meatballs, salty essence, pet food and other meat products industries.

Main functions:

Made of stainless steel, in compliance with food hygiene standards. The cutting tool has undergone special heat treatment, resulting in superior wear resistance and long service life. The machine is easy to operate, disassemble and assemble, easy to clean, and has a wide range of processed products. After material processing, it can maintain its original nutritional components and has a good preservation effect. The cutting tools can be adjusted or replaced according to actual usage requirements.

Equipment advantages:

The advantages of this machine are energy-saving and durable, convenient and fast, compact structure, beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, safety and hygiene, etc. Adopting fully enclosed gear transmission, the structure is compact, the operation is stable, the work is reliable, and the maintenance is convenient; The meat grinder head and components that come into contact with food are made of stainless steel. The casing has smooth lines, no gaps that can hide dirt, and no sharp edges that harm the operator, making it easy to clean.

Applicable products: